Pancake Bread Delicious way to start the morning or a great afternoon snack that is both healthy and sweet! Ingredients : 1/3 Cup of Maple Syrup 1/2 Cup of Whole Milk 1/3 Cup of Coconut Oil, Melted 2 Eggs 2.5 Cups of Oat Flour 1/2 Tsp of Baking Soda 1/2 Tsp of Baking Powder 1Continue reading “Pancake Bread”
Category Archives: Food
Fish Stew Quarantine Style
Fish Stew Quarantine Style Quick, easy fish stew that satisfies the taste buds and is perfect for leftovers! Ingredients: Fish Fillets (We used Frozen Striper, but you can use Haddock, Cod, Halibut, etc.) Potatoes ( We Only had 1 Left) 1 Onion 6 Carrots 2 Cloves of Garlic 1 Can of Diced Tomatoes (Do NotContinue reading “Fish Stew Quarantine Style”
Spicy Cabbage Soup
Spicy Cabbage Soup A flavorful, healthy meal that comes together in no time! Ingredients: 1/2 Head of Cabbage (Save the other half), Chopped 2 Tbsp of Olive Oil 1 Cup of Water 1/2 of a Large Onion, Chopped 2 Cloves of Garlic, Minced 1 Tbsp of Ginger, Minced 1 Can of Diced Tomatoes (We UsedContinue reading “Spicy Cabbage Soup”
Coconut Peanut Butter Cookies
Coconut Peanut Butter Cookies A twist to a classic peanut butter cookie combing the flavors we love with coconut flour and honey! *Disclaimer – Since we are using what we have, the recipe and portions were estimated at times! Ingredients: 1 Cup of Peanut Butter (We Prefer Creamy) 2 Tbsp of Coconut Oil 1/3 –Continue reading “Coconut Peanut Butter Cookies”
Family Style Lasagna
For Mother’s Day, Elisabeth spent much of Saturday preparing meals for the weekend and the work week ahead. Although a variety of experiments went on in the kitchen, the food came out spectacular – from the pancake bread to the family-sized lasagna! Given the challenges presented by COVID-19 and only monthly grocery store trips, allContinue reading “Family Style Lasagna”
Gluten-free Blueberry Crumble Muffins
As much of the country and the world has been in isolation for over a month due to COVID-19, many have had to make substitutions to their favorite recipes. Like many others, we took this time to experiment in the kitchen and eat and live healthier. In an effort to improve our immunity to theContinue reading “Gluten-free Blueberry Crumble Muffins”
New York Fish Fry
The two best things about summer are: 1) Spending time with friends and 2) Eating good food. So, when the two of these things combine, it makes for the perfect occasion. Stay tuned to hear about our fish fry! Following a deep-sea fishing trip, my grandfather went on last week with close friends off theContinue reading “New York Fish Fry”
Jambalaya
On Saturday night after a long day in Troy and packing up in severe thunderstorms, we were planning on going out for a nice dinner. Yet, due to the storms we decided to stay home with our dog and put together a quick dinner. We are sometimes apprehensive about going out because we can oftenContinue reading “Jambalaya”
Homemade Sushi Rolls
After years of saying we were going to make homemade sushi, we finally decided to try it out. Being so close to Albany, we stopped at the Asian Supermarket on Central Ave. Here we stocked up on the essentials we would need to make sushi: sticky rice and seaweed sheets. We decided to pick upContinue reading “Homemade Sushi Rolls”
Sunday Morning Garlic Scape Pesto
As usual, the Sunday morning ritual in our household is to work in the kitchen for the first few hours. Today, Emily began by getting together the baby-back ribs and pasta salad for dinner and then worked with Elisabeth to make one of our favorite sauces that we freeze to use year round: Garlic ScapeContinue reading “Sunday Morning Garlic Scape Pesto”
Upstate Vintage Living 